You know you can always count on pigs in a blanket to satisfy: salty little franks swaddled in flaky puff pastry, dipped in tangy mustard, if you so desire. And if these bites start circulating during your wedding cocktail hour, you’re already nailing the appetizer game (well done, you!).
But if you’re worried these mini bundles of joy are too casual to offer at your wedding, or that the idea’s a little been there, done that, don’t write it off quite yet. Thanks to California-based Modern Catering owner, Matthew Antoun, we’re sharing two creative ways to revamp this crowd-pleasing finger food so it’s up to snuff with your special event.
According to Antoun, the easiest way to elevate a classic comfort food like the hot dog or pigs in a blanket is to use high-quality ingredients that feel a little more luxurious and elegant. Also, miniaturize any treat and it’s guaranteed to be a hit.
Check out these two gourmet, wedding-worthy pigs in a blanket apps that will bring a little upscale nostalgia to your passed hors d’oeuvres lineup.
Bacon-Wrapped Mini Hot Dog
Bite-Size Crispy Corn Dog
