Want a true food experience during your travels? Hang out with a local chef…
…in their own homes
Really want to connect to your destination? There’s no better way than scoring a seat at a local chef’s dining room table (his own table) through the ingenious concept behind EatWith (eatwith.com). Chefs in over 150 cities—from San Francisco to Sao Paulo—invite guests into their personal homes for incredible meals. Now that’s a honeymoon memory!
…on two wheels
Locavore chefs love introducing foodies to their local growers and producers…and sometimes the best method is by bike. The Executive Chef at The White Barn Inn in Kennebunkport, Maine pedals through town with guests, meeting with the fishermen to find the best lobster and sampling the chef’s favorite seafood haunts. Back at The Inn, the prized lobster is part of the couple’s multi-course dinner.
…winding through markets
Chefs are letting travelers tag along through local food markets, while highlighting the star ingredients of the region. Royal Caribbean passengers disembarking in Bodrum, Turkey can shop for fresh ingredients at a bustling country market with a local chef; then together, they turn out a traditional Turkish meal.
Find more honeymoon ideas here!
